What’s in Your Food? New Findings of Arsenic in Your Chicken

Is your food just food?

2 million lbs of arsenic compounds have been fed to chickens every year and 85 tons of arsenic compounds to pigs.

G. X. Sun, P. N. Williams, A. M. Carey, Y. G. Zhu, C. Deacon, A. Raab, J. Feldmann, R. M. Islam, and A. A. Meharg. Inorganic arsenic in rice bran and its products are an order of magnitude higher than in bulk grain. Environmental science & technology, 42(19):7542{7546, 2008.C. F. Jelinek and P. E. Corneliussen. Levels of arsenic in the united states food supply. Environ. Health Perspect., 19:83{87, 1977.E. K. Silbergeld and K. Nachman. The environmental and public health risks associated with arsenical use in animal feeds. Ann. N.Y. Acad. Sci., 1140:346{357, 2008.

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2 Comments

Filed under Agriculture, Consumer, Food, Harmful Ingredients, Health, Social Responsibility

2 Responses to What’s in Your Food? New Findings of Arsenic in Your Chicken

  1. Reblogged this on and commented:
    I’ve become a fanatic about food {as in very picky}. This is why I buy organic chicken.

    • I’m definitely picky when it comes to the food I eat as well! Unfortunately this incident isn’t unique and I’m not suggesting that organic is prefect either, however, if there is a time where I am eating meat, organic is definitely my first choice over mass-produced commercial meats.

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